Jamaican Sorrel Rum Punch

Instructions

  • 2 Tbsp Honeybee Jamaican Sorrel

  • 1 Cup Sparkling Water

  • 1 Small Lime wedge juiced (approx. 1 Tbsp)

  • 2 Tbsp White Rum (optional)

  • ½ Tsp Real Vanilla extract (optional but recommended)

  • 1 Cup of Ice

Instructions

Pour all of the ingredients to a mixing glass half-filled with ice cubes. Stir well, serve into a cocktail glass and enjoy! Garnish with a lime slice (optional but recommended). Cheers!

Drink, CocktailGuest Usersorrel, rum, punch, white rum, lime, vanilla